Garlic Chicken Gnocchi Skillet (Creamy One-Pan Dinner)

Byloubna

Garlic Chicken Gnocchi Skillet

Creamy Garlic Chicken Gnocchi made in one skillet with tender chicken, pillowy gnocchi, and a rich garlic-Parmesan sauce. Cozy, comforting, and perfect for weeknights.
Prep Time: 15 minutesCook Time: 20 minutesTotal Time: 35 minutes
Servings: 4Course: Main DishCuisine: American / Italian-InspiredMethod: Skillet / StovetopDifficulty: Easy

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Ingredients Method

Ingredients
  

  • 1½ lbs boneless skinless chicken breasts or thighs, cut into bite-size pieces
  • Salt and black pepper to taste
  • 1 teaspoon Italian seasoning
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 4 cloves garlic minced
  • 1½ cups chicken broth
  • 1 cup heavy cream or half-and-half
  • 1 lb potato gnocchi shelf-stable or refrigerated
  • ½ cup freshly grated Parmesan cheese
  • Optional: fresh parsley for garnish

Method
 

  1. Season chicken with salt, pepper, and Italian seasoning.
  2. Heat olive oil and butter in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through. Remove and set aside.
  3. Reduce heat to medium. Add garlic to the skillet and cook until fragrant, about 30 seconds.
  4. Pour in chicken broth, scraping up any browned bits from the pan. Stir in cream and bring to a gentle simmer.
  5. Add gnocchi directly to the skillet. Simmer, stirring occasionally, until gnocchi are tender and sauce thickens.
  6. Stir in Parmesan cheese until melted and smooth.
  7. Return chicken to the skillet and toss to coat evenly.
  8. Taste and adjust seasoning. Garnish and serve hot.

Final Thoughts

Garlic Chicken Gnocchi Skillet is the kind of recipe that proves comfort food doesn’t need to be complicated to be deeply satisfying. With tender chicken, pillowy gnocchi, and a creamy garlic sauce that ties everything together, it delivers warmth and richness in every bite. It’s the perfect example of how simple ingredients, treated with care, can create something truly special.

What makes this dish especially appealing is its balance. The sauce is creamy without being heavy, the garlic is bold without being overpowering, and the gnocchi provide that soft, comforting texture that makes the dish feel indulgent. Every element works together in harmony, creating a meal that feels complete and comforting without excess.

This is also a recipe that fits seamlessly into everyday life. It’s quick enough for weeknights, impressive enough for guests, and flexible enough to adapt based on what you have on hand. With just one skillet and a handful of pantry staples, you can create a dish that feels both nourishing and indulgent.

If you’re looking for a cozy, reliable, and flavorful dinner that delivers maximum comfort with minimal effort, Garlic Chicken Gnocchi Skillet is a recipe worth keeping close. It’s the kind of meal that brings people back to the table, leaves everyone satisfied, and reminds you why simple, well-made food is always the most comforting of all.