Bang Bang Chicken Sliders (Crispy & Spicy Crowd Favorite)

If you’re craving a dish that delivers bold flavor, irresistible crunch, and just the right amount of heat, these Bang Bang Chicken Sliders are about to steal the spotlight. Juicy, crispy chicken is coated in a creamy, sweet-and-spicy Bang Bang sauce, then tucked into soft slider buns for the perfect handheld bite that’s impossible to resist.

These sliders strike the ultimate balance between indulgent and fun. The crispy chicken provides that satisfying crunch, while the signature Bang Bang sauce brings layers of sweetness, tang, and gentle heat that keep every bite exciting. Finished with fresh toppings and pillowy buns, they’re everything you want in a crowd-pleasing recipe.

What makes this dish especially appealing is how versatile it is. Bang Bang Chicken Sliders work just as well for casual family dinners as they do for parties, game days, or entertaining friends. They feel restaurant-worthy but are surprisingly easy to make at home with simple ingredients and straightforward steps.

If you’re looking for a recipe that’s bold, crave-worthy, and guaranteed to impress without extra effort, these Bang Bang Chicken Sliders are exactly where you should start.

Let’s get cooking.

Why You’ll Love It

Bang Bang Chicken Sliders are the kind of recipe that instantly becomes a favorite after the very first bite. They’re crispy, saucy, slightly spicy, and perfectly balanced—everything you want in a slider packed into a small, irresistible package. If you love bold flavors and fun, shareable meals, this recipe delivers on every level.

One of the biggest reasons these sliders stand out is the contrast in textures. The chicken is crunchy on the outside and juicy on the inside, while the soft slider buns create the perfect pillow to hold everything together. Add the creamy Bang Bang sauce, and every bite becomes rich, tangy, and addictive.

Another reason to love this recipe is its versatility. These sliders work beautifully as a main dish, party food, or game-day favorite. They’re easy to scale up for a crowd and just as satisfying when made for a casual family dinner.

Most importantly, Bang Bang Chicken Sliders are memorable. They’re the kind of dish people talk about, ask for the recipe, and request again and again. Bold, comforting, and fun to eat, they’re guaranteed to be a hit no matter the occasion.

Ingredients + Tips

Main Ingredients

• Chicken
  Boneless, skinless chicken breasts or thighs both work well. Thighs offer extra juiciness, while breasts keep things lighter.

• Breading
  A combination of flour, eggs, and panko breadcrumbs creates the crispiest coating.

• Bang Bang Sauce
  Made with mayonnaise, sweet chili sauce, sriracha, and a touch of honey. It’s creamy, sweet, tangy, and spicy all at once.

• Slider Buns
  Soft brioche or Hawaiian-style slider buns are ideal for balancing the bold flavors.

• Oil for Frying
  Neutral oils like vegetable or canola oil work best.

Helpful Tips

• Cut chicken into even-sized pieces for consistent cooking.

• Press breadcrumbs firmly onto the chicken for maximum crunch.

• Fry in batches to avoid overcrowding the pan.

• Toss chicken with sauce just before assembling to keep it crispy.

Steps (Crispy Chicken & Bang Bang Sauce)

Step 1: Prepare the Chicken

Cut chicken into slider-sized pieces. Season lightly with salt and pepper.

Step 2: Bread the Chicken

Set up a breading station with flour, beaten eggs, and seasoned panko breadcrumbs. Dredge chicken in flour, dip in eggs, then coat in breadcrumbs.

Step 3: Fry Until Crispy

Heat oil to medium-high heat. Fry chicken in batches until golden brown and cooked through. Transfer to a wire rack to drain.

Step 4: Make the Bang Bang Sauce

In a bowl, whisk together mayonnaise, sweet chili sauce, sriracha, and honey until smooth and creamy.

Step 5: Sauce the Chicken

Toss the crispy chicken lightly with Bang Bang sauce, coating evenly without soaking.

Step 6: Assemble the Sliders

Place chicken on slider buns, add optional toppings, and finish with the top bun. Serve immediately.

Variations

Bang Bang Chicken Sliders are easy to customize to fit your taste.

• Air Fryer Version
  Air fry breaded chicken until crispy, then toss with sauce.

• Baked Version
  Bake on a wire rack at high heat for a lighter option.

• Extra Spicy
  Increase sriracha or add chili flakes to the sauce.

• Asian-Inspired Twist
  Add shredded cabbage or slaw for crunch and freshness.

• Lettuce Wraps
  Skip the buns and serve in lettuce cups for a low-carb option.

Storage & Reheating

Storage

Store leftover chicken and buns separately in airtight containers. Refrigerate for up to 3 days.

Reheating

Reheat chicken in the oven or air fryer until crispy again.
Warm buns briefly before assembling.
Avoid microwaving, as it softens the coating.

Serving Suggestions

These sliders pair perfectly with simple, complementary sides.

• French fries or sweet potato fries

• Coleslaw or Asian-style slaw

• Pickles or cucumber salad

• Corn on the cob

Serve on a platter for parties or as individual servings for casual dinners.

Final Thoughts

Bang Bang Chicken Sliders are the perfect example of how bold flavors and simple techniques can come together to create something truly crave-worthy. From the crispy chicken to the creamy, sweet-and-spicy sauce, every element of this dish is designed to deliver maximum flavor in a fun, handheld form.

What makes these sliders especially appealing is their versatility. They fit seamlessly into so many occasions—weeknight dinners, weekend gatherings, game-day spreads, or casual entertaining. They’re easy to prepare, easy to serve, and always a crowd favorite.

This recipe also strikes a beautiful balance between indulgence and approachability. While the flavors feel restaurant-worthy, the steps are straightforward and manageable, even for home cooks who don’t fry often. With a few simple ingredients and techniques, you can create sliders that feel special without being complicated.

Perhaps the best part is how memorable they are. Bang Bang Chicken Sliders aren’t just another chicken sandwich—they’re the kind of dish people remember, crave, and request again. Once you make them, they’re likely to become a staple in your rotation whenever you want something bold, comforting, and guaranteed to impress.

If you’re looking for a slider recipe that delivers crunch, heat, sweetness, and pure satisfaction in every bite, these Bang Bang Chicken Sliders deserve a permanent place on your menu.